Three Bean Chilli

Three Bean Chilli

This rich bean and vegetable chilli is a real winner! I usually make a large batch of this and freeze portions so that I have a great stock ready when I need a quick meal. This recipe is vegan and gluten free. I used a sachet of The Fresh Sauce Company Tex-Mex chilli...
Smoked Mackerel Pâté

Smoked Mackerel Pâté

This creamy, peppery pâté is made using smoked mackerel fillets and is super quick and easy to make. It keeps well in the fridge in a jar for a few days and makes an excellent lunch dish (perfect for lockdown!) If you prefer, you can use peppered mackerel fillets, or...
Roast Vegetables with Pesto Couscous

Roast Vegetables with Pesto Couscous

This quick and easy dish will satisfy the hungry, and is great as a main dish or as an accompaniment. Caramelised, roasted vegetables are mixed with a rich basil pesto and fluffy couscous in this delicious salad good at any time of year. Made using any vegetables you...